Vintage cheddar cheese
Pasteurized milk, Salt, Microbial enzyme, Bacterial culture.
Vintage cheddar cheese
Beautifully balanced, full-bodied, smooth yet crunchy cheddar cheese with an intensely long lasting flavour
*2021 Silver in its category – International Cheese and Dairy Awards
*2021 Silver in its category – International Cheese and Dairy Awards
Looking for inspiration?
- Prep
- 40 min
- Total
- 50 min
Cheese Biscuits
- Prep
- 25 min
- Total
- 35 min
Cherry Tomato & Basil Pizza
- Prep
- 25 min
- Total
- 35 min
White Pizza with Vintage Cheddar
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Mature cheddar cheese slices
The smooth and mellow taste of our Mature cheddar cheese in a sliced format
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